Mezze Madness, the Mediterranean experience

2 (duo) performers

Indoor and outdoor

Food truck

2 hours

5 x 2 meters

NL

A table full of Mediterranean classics combined with culinary bites. From our pink food truck, or from the converted English horse trailer food truck in Mediterranean colors.
You'll find everything: delicious Italian antipasti, spicy Greek specialties, Spanish tapas,
Lebanese dips and Moroccan salads. A touch of sunshine at the table suitable for both small parties and large events.

A touch of Southern Europe at your event. An extensive Mediterranean buffet full of authentic
flavors. Various breads, dips, cheeses, cold cuts, cheese bombs, olives, vegetable sticks,
caprese skewer and salad, all at one table.
Discover which buffet is perfect for your event and get inspired by the flavors and dishes that appeal most to you.
Indication: from 30 people, including buffet set-up, 2 hours of service and festival-style service. Of course we are happy to discuss your wishes and can think along in other service, decoration and in the desired time, appropriate to the occasion.
A: Saporidi sole: 28,50 p.p.
B: La Tavola del mare: 30,50 p.p.
C: Mezze di lusso: 34,50 p.p.
Below you can read the ingredients for each buffet:

Ingredients buffet A: Sapori di sole: 28,50 p.p.
An extensive colorful buffet full of authentic flavors.
Bread assortment:
Fresh Turkish bread, airy, soft and ideal for dipping. Flatbread, with a subtly crispy crust Grissini in various flavors, crunchy Italian breadsticks
Dips:
Tzatziki, fresh Greek yogurt with cucumber, garlic and dill. Baba ganoush, creamy, smoky eggplant dip with tahini. Hummus with sundried tomato, chickpea cream with a Mediterranean twist. An assortment of raw vegetables such as cucumber, bell bell pepper and carrots are served with the dips
Must haves:
Each buffet comes standard with a marinated olive mix, delicious olive oil and sun-dried tomatoes
Cheeses:
Gorgonzola (Italy), creamy and full-bodied, with its distinctive soft blue cheese notes. Spiced feta (Greece), fresh, salty-creamy feta enriched with herbs
Deli meats:
Serrano ham, tender, aromatic ham Chorizo, spicy, slightly spicy Spanish sausage
Savory bites:
Köfte (Turkish/Greek), spicy, tender meatballs with hot spices.
Falafel (Middle Eastern) - crispy, golden brown chickpea balls with a rich spicy aroma and soft, savory interior
Typical around the Mediterranean Sea:
Dolmades, rice and herb-filled vine leaves Couscous salad, with zucchini, peppers, dried tomatoes and herbs
Specials:
Cheese bombs: herb cheese with a topping of chives.
Caprese skewer: Italy on a stick: mozzarella, basil, olive and tomato

Ingredients buffet B: La Tavola del mare: 30,50 p.p.
Everything from Buffet A, supplemented with the following extras:
Bread assortment:
Artisanal ciabatta, crispy crust with a deliciously open, airy texture
Dips:
Pumpkin dip with grilled corn, soft, slightly sweet and full of character.
Cheeses:
Goat cheese (France), fresh and slightly creamy, with a subtle clean flavor. Iberico (Spain), firm, slightly nutty sheep's cheese
Typical around the Mediterranean:
Artichoke hearts, tender, slightly sweet hearts, perfect for dipping
Specials: Stuffed wrap: with a vegan filling including hummus

Ingredients buffet C: Mezze di lusso: 34,50 p.p.
Buffet B in its entirety, enriched with:
Perfect starter:
Gazpacho, refreshing cold soup of ripe tomatoes, peppers, cucumber and herbs Bread assortment:
Coarse rustic brown bread
Dips:
Muhammara, rich paprika-walnut dip with a subtle spicy accent
Typical around the Mediterranean:
Sardines, delicate, slightly salty fish with a full, natural flavor.
Specials:
2 x Cheese bombs: herb cheese topped with chives and topped with an olive mix
2 x Stuffed wrap: with a vegan filling including hummus and one with chicken

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